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Wild Root

Halsall

Wild Root is a cultured cashew cheese manufacturer, bringing plant-based eating back to plants. 

Wild Root was born from a sheer determination to create a great tasting vegan cheese so we could sack off the rubbery processed cheese you can buy in the supermarkets. Charlie, the founder, thought, "why can’t vegan cheese be super tasty but good for you too? Why do so many companies use so many starches and nasty fillers?" It took time to perfect the recipes but with the magic of fermentation - they nailed it!

Made from 75% organic and ethically sourced Goan cashew nuts and very little else, they are here and ready to shout about it: Bold colours, bold flavours and a bold mission to encourage everyone to eat foods with fewer ingredients - just the good stuff!