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Bakerbee Bakery

Watford

Makers of gluten-free, low FODMAP baked treats. 

Laura has always loved to bake ever since her mum let her lick the cake mixture from the bowl as a child. Baking has always been a big part of her life. However, when she was 23 she was diagnosed with IBS. Her life was turned upside down, and she tried many different ways to control her symptoms, excluding all kinds of foods, but nothing seemed to be the answer. After years of struggle, finally a doctor recommended the FODMAP diet, and finally she found something that gave her some control over her health again. 

Laura had to learn through trial and error how to create FODMAP friendly versions of all her favourite foods, and eventually that is what lead to her founding Bakerbee Bakery. Every product that she bakes is Low FODMAP, gluten free, but still completely delicious. All of their goods are handmade and use high quality ingredients such as single origin chocolate in their brownies.