We've teamed up with the wonderful Sunny & Luna to curate a super simple and honestly tasty menu for two this February.
A striped back meal kit with the honest essentials for award-winning plant-based meals that can be ready in minutes. We recommend Shamembert for the perfect shared starter or our Blue cheese if you fancy giving our gnocchi recipe a go!
Sunny & Luna's plant-based, fresh pastas are made in Italy, and packed full of veg to increase the nutritional benefits of comfort food without compromising on flavour. It's what we're all about!
What do you get?
- Sunny & Luna Cauliflower Gnocchi (serves 2)
- Sunny & Luna Lentil Tagliatelle (serves 2)
- Honestly Tasty Shamembert
- Honestly Tasty Blue
Blue - Water, Coconut oil, Starch (tapioca, potato), Modified potato starch, Vegetable protein (faba bean, pea), Carrageenan, Natural flavouring, Salt, Nutritional yeast, Cultures. Made in a factory that handles SOY
Shamembert - Water, Shea butter, Rice bran oil, Starch (Tapioca, Potato), Modified potato starch, Miso (SOY), Vegetable protein (faba bean, pea, potato), Nutrional Yeast, Salt, Carrageenan, Natural Flavourings, Lactic Acid, Cultures
Cauiflower Gnocchi - Cauliflower (50%), rice flour, potato mash, potato flakes, water, salt
Lentil Tagliatelle - Durum wheat semolina, chickpea (14.49%), lentil (14.49%), pea (14.49%), cauliflower (7.27%), water
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