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MiniCrops

Deptford

An agriculture initiative providing sustainable, high quality microgreens, microherbs and leafy greens.

With a growing concern for the ongoing issues of rapid urbanisation, husband and wife Jamie and Marie-Alexandrine decided to use their health-related backgrounds to develop MiniCrops. They aim to target food sustainability, food security, and environmental concerns in cities.

MiniCrops provide fresh, nutrient-dense produce year-round from their Vertical Farm in Deptford. They currently grow over 60 varieties of microgreens and herbs, from Kohlrabi to micro rocket, all without any pesticides or herbicides. Through their work they hope to not only provide regular high quality, local food for communities, but also provide jobs and increase awareness about food sustainability.