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Organic Free Range Calabrian Soppressata

Organic Free Range Calabrian Soppressata

Weight: 350g (approx)

We are excited to introduce you to our new range of very special organic, free range cured meats! Our artisan products are hand made with meat from black pigs ethically reared in the wild in Calabria, southern Italy.

Calabrian black pork is renowned in Italy because it contains higher levels of monounsaturated and polyunsaturated fatty acids of the omega-3, omega-6 and omega-9 series. The presence of healthy fats (68% as opposed to 30-40% in other types of salami), means that Calabrian Black cold cuts are much better for cholesterol levels than normal salami and said to be as good for you as tuna or salmon!

Probably the most famous Calabrian salame, the Soppressata is made with the finest parts of pork. Pressed under stone weights before being cured it is a little flatter than a normal salame. The Calabrian Black Soppressata is obtained from shoulder and rib cuts and is processed by hand, with a knife cut, in order to avoid any increase in the temperature of the meat which might alter its unique qualities.

During treatment natural flavours such as black pepper and sweet peppers are added to the meat giving it its distinctive colour. It is then left to age for a minimum of 90 days. It is highly nutritious and mild - ideal for anyone who doesn't enjoy spicy food.

The Soppressata is the sausage that is always served sliced as an appetizer in its home region, sometimes accompanied by local cheeses such as Caciocavallo Silano or Pecorino Crotonese; all washed down by a glass of local wine. It can be sliced cold or left to simmer in an earthenware pot with tomato sauce, to flavour a traditional pasta dish. Great too in a sandwich!

Our Sopressata is a 100% natural product containing no gluten, lactose, preservatives, antioxidants, additives or dyes.**Winner** 'Best Salame' National Italian Salame Championships 2017

Ingredients

Calabrian Black pork, sweet peppers, black pepper, salt.

Storage Instructions

Keep refrigerated (below 10 degrees).

Our Producer - Azienda Agricola Romano

Since 2009 the Romano family has been breeding Calabrian Black Pigs which roam freely and peacefully in the wild, 1,100m above sea level in the Sila Mountains overlooking the Ionian Sea.

The territory (wooded landscapes and small pastures) provides optimal conditions and the ideal habitat for this native breed of pig. The Calabrian Black grows very slowly and reproduces in complete harmony with nature, and is therefore not very profitable for intensive breeding. It was brought back from extinction by passionate small scale farmers like Angelo and the Consortium of the ‘Suino Nero di Calabria’.

Nicola Romano’s 100 pigs have the perfect characteristics for the production of high quality salami. They are bred with great care and plenty of attention to animal welfare. They are robust and enjoy the temperate climate and plenty of sunshine outdoors year round. They have a healthy diet, feeding only on natural products found in the wild, including acorns, chestnuts, vegetables, olives, herbs and cereals. As a consequence the sausages and hams produced have an intense natural sweet flavour and the meat is so tender it melts in the mouth. 

Gluten free
Gluten free
Organic certified
Organic certified
Dairy free
Dairy free
Preservative free
Preservative free
View All (9)
This product may contain artificial additives deemed necessary for the nature or safety of the produce. You can check the dietary info for more details or read our policy on additives.

Ingredients:

Calabrian Black pork, sweet peppers, black pepper, salt.

This product may contain artificial additives deemed necessary for the nature or safety of the produce. You can check the dietary info for more details or read our policy on additives.

Reviewed by

Lovely food, true taste of Soutern Italian salami

Organic Free Range Calabrian Salsiccia Dolce

Reviewed by

Very nice quality of southern Italian salami (soppresssata)

Organic Free Range Calabrian Soppressata

Reviewed by

All I can say is DELICIOUS
Thank you

Organic Free Range Calabrian 'Nduja

Reviewed by

Very delicious the real deal, it reminds me of being back at my mums place in Calabria

Organic Free Range Calabrian Salsiccia Dolce

Reviewed by

Awful service. Left it a week to send me a three-word message "out of stock". No attempt to explain nor apologise and left me no time to find an alternative before xmas. Truly shocking.

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Lovely soft, slightly sweet, fruity panettone. I am amazed that it is possible to make a vegan one. I made it into a vegan bread and butter style pudding and it worked really well, you really couldn't tell the difference between this and a non vegan one. I am impressed and will be buying another next year. I just wish they were sold year round!

Organic Vegan Panettone

Reviewed by

I treated myself to this for Christmas Day. It was delicious. Lots of fruit and wonderful texture. I'll definitely buy it again.

Organic Vegan Panettone

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Gluten free
Gluten free
Organic certified
Organic certified
Dairy free
Dairy free
Preservative free
Preservative free
GMO free
GMO free
Made by hand
Made by hand
Ethically sourced
Ethically sourced
Full of omegas
Full of omegas
Sustainably farmed
Sustainably farmed
This product may contain artificial additives deemed necessary for the nature or safety of the produce. You can check the dietary info for more details or read our policy on additives.

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