You've got beloved German friends or love the German culture? We produce a range of typical German biscuit-like bakes, well loved in Germany.
To name the variety click on it, when on screen, click on the photo again, then you will see the name.
When you order, chose the amount of biscuits in the drop down box and write down in the comments section what flavours and amount of each biscuit you want, matching the total number of ordered biscuits.
Vegan (please let us know and contact us): Butter will be replaced with a vegan margarine.
Gluten free (please let us know and contact us): Wheat flour will be replaced with gluten free flour. We take great care and thoroughly clean tools, trays and working surfaces to avoid cross contamination, but bakes will still be produced in an environment, where gluten are present.
Some bakes are naturaly gluten free, but are still produced in an environment where gluten are present.
Shipping: A flat fee of £5 will be applied at the checkout.
Letterbox parcels are small enough to fit through a Letterbox.
Allergy advice: Please scroll down the ingredients section, where every single bake is listed. Be aware, if different varieties are ordered in the same lot there is a chance of cross contamination. If you need biscuits strictly apart, let us know and contact us. We produce the different varieties in a strictly cleaned environment to avoid cross contamination at all stage.
Also, see our seperate Pretzel product listings.
Marzipan Horseshoe: Almond, sugar, egg whites, dark chocolate( cocoa powder, cocoa butter, sunflower lecithin, sugar), gluten free, but produced in an environment where gluten are present.
Almond-Cinnamon Rounds ( like cinnamon stars): Almonds, sugar, cinnamon, egg whites, dark chocolate( cocoa powder, cocoa butter, sunflower lecithin, sugar), gluten free, but produced in an environment where gluten are present.
Praline Cream Rings (shortbread with Hazelnut buttercream): Wheat flour, butter, sugar, salt, vanilla flavour, Hazelnut paste, dark chocolate( cocoa powder, cocoa butter, sunflower lecithin, sugar)
Hazelnut Flapjack: Wheat flour, butter, sugar, salt, vanilla flavour, hazelnuts, Oat, apricot jam, dark chocolate( cocoa powder, cocoa butter, sunflower lecithin, sugar)
Lemon Rounds (shortbread with tangy butter cream filling): wheat flour, butter, sugar, salt, vanilla flavour, lemon oil, citric acid. Yellow food colour.
Chocolate Rounds ( shortbread with chocolate buttercream): wheat flour, butter, sugar, salt, vanilla flavour, dark chocolate (cocoa powder, cocoa butter, sunflower lecithin, sugar)
Linzer Tart (hazelnut-cinnamon shortbread with raspberry jam): wheat flour, hazelnut, butter cinnamon, sugar, salt, vanilla flavour, raspberry jam, egg
Jammy Shortbread ø 7-8 cm (Spitzbuben): wheat flour, butter, sugar, salt, vanilla flavour, strawberry jam.
Mozart Balls (vegan): Pistachio, almonds, hazelnuts, sugar, dark chocolate (cocoa powder, cocoa butter, sunflower lecithin), vegan, gluten free, but produced in an environment where gluten are present.
Chocolate Lebkuchen Pretzels (vegan): wheat flour, rye flour, sugar, lemon, cinnamon, cloves, cardamom, coriander, ginger, allspice, fennel, mace, aniseed/star anise), dark chocolate (cocoa powder, cocoa butter, sunflower lecithin)
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