I am so obsessed with guacamole, and have been for years, long before I spring cleaned my diet and got healthy. It's one of those things that tastes so delicious and creamy, you'd never think it was actually really good for you. To be fair though I did used to eat it with store- bought tortilla chips which are generally full of flavourings, additives and other nasties, but these days I enjoy it with homemade corn tortilla chips, spicy sweet potato wedges or carrot sticks - it's just heaven in a bowl.
Guacamole is packed full of good fats, antioxidants and vitamins thanks to our lovely avocado friends, and it's the perfect dip to whizz up if you need a quick snack, or if you're having people over and want to impress them with something homemade.
It's super easy to make, and will take you all of five minutes. So what are you waiting for - go get your guac on! Arriba!
- 3 ripe avocados
- 1 medium tomato
- Juice of a lime
- Handful of coriander
- 1 medium red onion
- 1 clove garlic
- 1/2 tsp Himalayan sea salt
- 1/2 tsp cumin
To make the guacamole, simply combine the avocados, lime juice, coriander, garlic, salt and cumin in a food processor and blend until smooth. Spoon the mixture into a bowl, then finely chop the onion and tomato and stir them in. Easy!
#Food & Drink #Gluten free #recipe #healthy #vegan #avocado #dairy free #Recipes & Meal Ideas #guacamole #dips
mouth-watering to share?